Join Verdant's Culinary Journey

Verdant offers a rich selection of handcrafted vegan dishes, each made with organic, sustainable ingredients.

Avocados, mixed greens, cherry tomatoes, and citrus dressing.

$10

Kale, quinoa, blueberries, almonds, and lemon vinaigrette.

$10

Chickpeas, cucumbers, olives, vegan feta, and tahini dressing.

$10

Wild mushrooms, truffle oil, and creamy cashew sauce.

$10

Sun-dried tomato pesto, roasted pine nuts, and fresh basil.

$10

Seasonal vegetables, garlic, and olive oil.

$10

Smoked jackfruit with house-made barbecue sauce.

$10

Marinated tofu with herb-infused quinoa.

$10

Roasted chickpeas, sweet potatoes, and tahini dressing.

$10

Crispy sweet potato fries with garlic and rosemary.

$10

Oven-roasted cauliflower with chili lime seasoning.

$10

Sourdough toast topped with smashed avocado and microgreens.

$10